JL33 : The “Quick Take” Station For Black And Milk Coffee in Convenience Stores

Before going to work, buy a cup of coffee at a nearby convenience store to start the day's work, or have a cup of coffee during the break to refresh yourself.

 

For convenience stores, coffee is not a luxury, but a synonym for "fast" and "reliable." The Jetinno JL33 commercial intelligent fully automatic coffee machine was born for this exact scenario: pure black coffee, silky milk coffee, ultra-simple operation, and efficient output-allowing a 3㎡ coffee corner in a convenience store to deliver both the taste and capacity of a professional café.
 

 

Jetinno JL33 Commercial Fully Automatic Coffee Machine

Dual Boiler & Dual Pump: A "Parallel Time Revolution" for Milk Coffee
Traditional single-boiler coffee machines often face the "waiting for steam" problem during morning and evening rush hours-after making a latte, you have to wait for the boiler to reheat before making the next coffee. The Jetinno JL33's dual boiler and dual pump system completely separates "extraction" and "frothing": one water boiler maintains a constant 92°C to provide stable hot water for espresso extraction, while the other instant boiler independently outputs dry steam at over 60°C, enabling simultaneous coffee and milk foam preparation. Tests show that during peak hours, it can produce 76 single cappuccinos per hour, and up to 85 for double cup making, equivalent to one milk coffee every 60 seconds. During morning rush hours, the JL33 can fully meet the coffee needs of a small to medium-sized convenience store.

 

Dual Grinder, Dual Bean Hopper, Dual Powder Container: The "Separate Track" for Black and Milk Coffee Flavors
Although convenience stores are small, customer preferences are diverse. The JL33's dual grinders, dual bean hoppers, and dual powder containers allow dark roast and medium-light roast beans to "run in their own lanes": dark roasted espresso beans with rich crema for black coffee; medium-light roasted beans with balanced acidity for milk coffee. In the 15+ beverage menu, Americano, long black, and espresso go through the "black coffee lane," while latte, cappuccino, and macchiato go through the "milk coffee lane." The 1.2kg bean hopper capacity supports up to 200 cups a day without frequent refilling. The powder container supports trendy specialty drinks by adding matcha or orange powder to create matcha lattes or orange Americanos.

 

 

20g Brewing Chamber: The "Stabilizer" for a Good Black Coffee
The most common complaint about convenience store coffee is that it's "too weak." The JL33's high-pressure Italian-style brewer features a 20g brewing chamber, meeting different cup size needs and ensuring consistent coffee strength in every cup. Its metal construction provides an extraction lifespan of 125,000 uses-equivalent to over five years of stable operation at 200 cups a day. More importantly, the system supports fixed extraction parameters-convenience store staff don't need to understand "brew ratios," just press the "Standard Americano" program, and each cup's TDS (concentration) deviation is ≤0.3%.

FV Fresh Milk Foam System: A "Zero-Barrier" Solution for Milk Coffee in Convenience Stores
Many convenience stores give up on milk coffee because traditional steam wands require training. The JL33's FV fresh milk foam system automates frothing: simply insert the milk tube into a fresh milk carton, and the system automatically adjusts the air intake based on the drink type. The resulting milk foam is over 60°C, ensuring not only silky texture but also serving temperature. The milk line's timed auto-cleaning is another JL33 highlight, preventing milk residue and bacterial growth. An optional milk level detection module alerts staff when milk is below 100ml, preventing empty steaming.

 

Multiple Cleaning Modes: Even Night Shift Staff Can "Hand Over" with One Click
Convenience stores often face manpower shortages, and cleaning is frequently overlooked. The JL33 breaks cleaning into three dimensions:
1) Independent cleaning of drink-making components: press "Clean" on the screen to clean the brewer, milk pipe, and spout in sequence-done in 3 minutes;
2) Timed pipeline cleaning: set automatic cleaning at 3:00 a.m. daily, no manual intervention required;
3) Quick disassembly design: brewer, milk frother, and spout can be removed without tools and rinsed directly with water.
In one 24-hour store test, the night shift staff used "One-Click Cleaning" before leaving, and the morning shift only needed 30 seconds to check before starting-truly achieving "unmanned but still clean."

 

The Jetinno JL33 commercial fully automatic coffee machine uses dual boilers and pumps to eliminate steam delays, dual grinders and bean/powder systems to preserve flavor, a 20g high-pressure brewer and FV milk foam system to lower the skill barrier, and multiple cleaning modes to solve manpower issues. It doesn't need a barista, yet allows any staff member to make a consistently good black or milk coffee in 50 seconds. It doesn't take up much space, yet can produce over 100 cups during morning rush hours. For convenience stores, the JL33 is not just a machine-it's a tireless "coffee partner." When night falls, it quietly stands by; when dawn breaks, it greets the city with a steaming latte, becoming the "coffee supply station" of the city.